Delicious dish of Cottage cheese and basil

Cottage cheese and basil is a delicious dish that can be enjoyed for breakfast, lunch, or dinner. It combines the creamy texture of cottage cheese with the fragrant flavor of fresh basil for a truly unique flavor. It's a simple dish to make and requires only a few ingredients. To begin, you'll need to gather a few items. Start by getting a block of fresh cottage cheese. You can find this at most grocery stores and it comes in a variety of sizes and shapes. You'll also need some fresh basil. You can find this in most produce sections of the grocery store. Once you've gathered your ingredients, you can start preparing your dish. Start by crumbling the cottage cheese in a bowl. Then, roughly chop the basil and add it to the bowl. Add a pinch of salt and pepper and mix everything together. Next, you'll need to heat a skillet over medium-high heat. Once the skillet is hot, add a tablespoon of olive oil. When the oil is hot, add the cottage cheese and basil mixture to the skillet. Cook for about 3 minutes, stirring occasionally. The mixture should be lightly browned and beginning to crisp. Once the cottage cheese and basil has cooked, you can serve it. This dish is delicious served warm with a side of toast or a salad. You can also top it with some shredded cheese or a few slices of tomato for a more flavorful dish. Cottage cheese and basil is a delicious dish that is full of flavor. It's easy to make and requires only a few ingredients. It's perfect for a light breakfast, lunch, or dinner. Enjoy!